Feature: Healthy Lifestyles

Best Cancer Prevention Steps

Author: John Phillip
Published: August 07, 2010 at 6:20 pm
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Cancer is the second leading cause of death among Americans, yet many people are unaware of the cause of this devastating disease, and that they can control the risk factors which lead to cancer initiation and development.

Cancer is a disease caused largely by poor lifestyle choices and external factors. While genetics can play a role by influencing a predisposition toward cancer, disease prevention is within our control.

Sugar and Fructose Feed Cancer Cells
Doctors and medical researchers have known for years that cancer cells thrive on simple table sugar, or glucose, but information published in the journal Cancer Research indicates that fructose (fruit sugar) not only helps cancer cells to survive, but allows them to proliferate and multiply at a much higher rate.

High fructose corn syrup is a supercharged form of fructose used in virtually all sweetened soft drinks and processed foods which fuels cancer growth, particularly pancreatic cancer, a lethal form of the disease. Fructose is just one of the many lifestyle choices and environmental factors we’re exposed to which lead to toxic overload and the development of cancer.

Immune System Overload Leads to Cancer
Our immune system is quite effective at detecting and snuffing out rogue cancer cells which are present in our bodies every day. As we age, and tax our natural defenses with a never ending assault of chemical food additives and nutrient-poor diet, our immunity breaks down, allowing cancer cells to develop. Many people have adopted a strategy to clean up their diet and environment in an effort to lower the risk of cancer by following these steps.

Step 1: Sweep out the Sugar
Information from this study makes it clear that eliminating sugar, and specifically fructose, can dramatically lower your cancer risk by limiting the cancer cells' preferred energy source. It’s important to note that many processed carbohydrates quickly turn to glucose after eating, and provide a ready source of glucose to fuel cancer growth. It’s necessary to severely limit or eliminate sugars and refined carbs in all their different forms to lower cancer risk.

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About this article

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Article Author: John Phillip

John Phillip is a Diet, Health and Nutrition Researcher/Writer reporting on the cutting edge use of lifestyle modifications to enhance and improve the length and quality of life. John is the author of 'Your Healthy Weight Loss Plan', a Free E-Book available for download from his blog. …

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